Menu?

White: Oyster Bay Sauvignon Blanc

Red: Nederburg Pinotage

Bubbly: Jacob’s Creek Sparkling Rose

It’s the perfect mix for the appetisers, actually. Even the chicken kebabs will be nicely washed down with any of the three.

I must say Shan and Pravin did a fine job with the menu. It’s got good stuff in it. Won’t give too much away since it’s still early days. Kudos to caterer Gustos too; have actually heard great things about them. Can’t wait.